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Maple Glazed Carrots - 4 Servings

These carrots from a local farm are so sugar-sweet and roasted to perfection with just a little maple syrup and Miyoko's butter.

Finished with a carrot top gremolata making them a perfect side dish paired with any Tart and Mashers.

   

Ingredients: carrots, parsley, carrot tops, almonds, lemon zest, sea salt, pepper, maple syrup, Miyoko's butter, avocado oil

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