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This dish is the perfect combination of Impossible, seasonal vegetables and a perfectly seasoned sticky rice. Accented with pickled cucumbers, cabbage and a homemade gojuchang. Serve alongside a salad or a sautéed vegetable.
Ingredients: organic garlic, organic ginger, organic Tamari, organic sesame oil, ground Impossible, organic sushi rice, organic rice wine vinegar, organic unprocessed sugar, kosher salt, organic avocado oil, organic carrots, organic Shiitakes, organic zucchini, organic Napa cabbage, organic red cabbage, organic English cucumbers, sesame seeds, organic Medjool dates, organic white miso, organic gojuchang, organic tomato paste
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