Sausage, Mushroom and Caramelized Onion Flatbread

This gluten free cauliflower crust flatbread is sure to be a new family favorite!

Sweet Caramelized Onions, Mushrooms, and crispy Beyond sausage topped with Miyoko's creamy liquid mozzarella make for the perfect combination. 

Ingredients: Beyond sausage, organic sweet onions, organic Crimini mushrooms, Kosher salt, black pepper, Miyoko's liquid mozzarella, cauliflower crust